Watermelon Radish Seeds

For bulk sizes, click here Also called “Red Meat.” Features a watermelon-rose interior that looks like a watermelon when sliced! Roots are large, white-skinned with greenish shoulders, with a mild, sweet flavor. Best when eaten small. Prefers cooler climates, so sow seed in mid-summer for a fall harvest. One oz. contains 2,500 to 3,000 seeds. 500 seeds sows a 20-ft. row. Days to Maturity: 35 Sow Method: Direct Sow Sow Depth: ½ Inch Spacing: 12 – 18 Inches Sun: Full Sun Height: 4 – 14 Inches Fruit Size: 3 – 3 ½ Inches Catalog Page: 59